California Hospitality Schools
California School of Culinary Arts
Pasadena, California
Culinary Arts | Restaurant Management
The California School of Culinary Arts in Pasadena, CA — located just outside of Los Angeles — has educated many students in culinary arts who are currently working for quality restaurants, spas, hotels and cruise lines. Now you can learn to own or manage your own restaurant through their 12-month Le Cordon Bleu Hospitality & Restaurant Management program.
The Le Cordon Bleu Hospitality & Restaurant Management program is based around professional Le Cordon Bleu Education — students can study classic French techniques along with modern American technologies to give them a quality, industry-current curriculum in Restaurant Management. The internship/externship program gets students out of the classroom and puts them into real-life restaurant environments where they can gain valuable hands-on experience.
Programs offered:
- Le Cordon Bleu Culinary Arts Program
- Le Cordon Bleu Hospitality & Restaurant Management Program
*Programs and availability subject to change
The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV
