Le Cordon Bleu College of Culinary Arts Miami
Miami, Florida
Le Cordon Bleu College of Culinary Arts Miami brings the world-renowned Le Cordon Bleu Culinary Arts Program to students just like you who are looking for a rewarding career as a chef, caterer, baker, or pastry chef. The city of Miami provides an environment ideal for earning your degree and for getting some fun and sun.
In as little as 15 months, the Associate of Science Degree in Le Cordon Bleu Culinary Arts can provide you with all the education and expertise you need. Students can learn classical cooking methods, study nutrition as it relates to food preparation, learn front and back-of-the-house operations, and become skilled in proper and standard techniques.
Programs offered:
- Associate of Science Degree in Le Cordon Bleu Culinary Arts
*Programs and availability subject to change
The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV
