Chef School Review is a guide to chef schools offering education, diplomas, and degree programs (including Le Cordon Bleu Culinary Programs) in cooking and culinary arts.
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Baking and Pastry Arts Programs at Illinois Schools
Want to attend a Baking and Pastry Arts program in Illinois? Chefschoolreview.com can help you explore your culinary arts options & find top chef schools in your area.
Directory Listings
The Illinois Institute of Art - Chicago
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Develop your portfolio at The Art Institutes, and get a competitive advantage.
Programs Offered:
- Baking & Pastry (D)
- Professional Baking & Pastry (C)
Locations:
- Chicago
Le Cordon Bleu College of Culinary Arts in Chicago
Start your future in culinary at The Cooking & Hospitality Institute of Chicago.
Start your future in culinary at The Cooking & Hospitality Institute of Chicago.
Programs Offered:
- Le Cordon Bleu College of Culinary Arts in Chicago - Associate Degree in Patisserie and Baking 84 Weeks
Locations:
- Chicago
Narrow Your Search By State/Province
Narrow Your Search By City
Chef School Features
California Culinary Academy
Get your Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management degree at the acclaimed California Culinary Academy in beautiful San Francisco, CA.
The Art Institutes
Turn your passion into a four-star career. At The Art Institutes, you'll explore traditional, fundamental cooking skills and get hands on training in our student-run restaurants.
Western Culinary Institute
Western Culinary Institute (WCI) offers world-renowned Le Cordon Bleu Programs in the heart of one of the nation's most beautiful and culturally-thriving cities — Portland, OR.
