Chef School Review is a guide to chef schools offering education, diplomas, and degree programs (including Le Cordon Bleu Culinary Programs) in cooking and culinary arts.
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Cooking Lessons from the White House's Chef
I don't know about you, but I often wonder about how people such as the President live differently than I do. I mean, what do they eat? Do they always have 5 course meals or do they sometimes have lunch meat sandwiches? Here is an article written about John Bauhs, the ex-White House Chef that gives information about just that. Bauhs talked to the interviewer about what kinds of food he would prepare for the President and how it is not as different from the rest of us that you may think. Also, he recently gave some classes on grilling and taught some pretty extensive recipes.
Chef School Features
California Culinary Academy
Get your Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management degree at the acclaimed California Culinary Academy in beautiful San Francisco, CA.
The Art Institutes
Turn your passion into a four-star career. At The Art Institutes, you'll explore traditional, fundamental cooking skills and get hands on training in our student-run restaurants.
Western Culinary Institute
Western Culinary Institute (WCI) offers world-renowned Le Cordon Bleu Programs in the heart of one of the nation's most beautiful and culturally-thriving cities — Portland, OR.
